The Blue Haze cocktail — a blend of tropical and tart flavors — is a local favorite on the Farlow’s handcrafted martini menu.


2 ounces Hpnotiq liqueur

1 ounce Absolut Vodka

1 splash white cranberry juice, chilled


Combine the ingredients in a shaker with ice. Strain and pour the mixture into a martini glass. Drop a maraschino cherry into the glass. Garnish with a blue rock candy stick on the rim.

Farlow’s on the Water is at 2080 S. McCall Road, Englewood. 941-474-5343;